The Pescetarian and the Pig

Panettone French Toast must be on your holiday breakfast menu this year. Seriously. Certainly you’ve seen the big displays at the grocery store of these funny loaves of bread inside gigantic boxes labeled “Panettone.” Before I worked at Trader Joe’s many years ago I was completely unfamiliar with what these were, and I feel like […]

Wasabi Muenster Grilled Cheese Sandwich Sometimes all you want in life is the comfort of a cozy grilled cheese sandwich. While hitting up the local Charlotte South End Food Truck Friday, I happened upon a food truck called “Papi Queso” where they specialize in unusual grilled cheese sandwiches. I have now tried three of them: […]

Nutella Stuffed Pumpkin Bread.    WOW I’ve had a long couple of weeks! Like I mentioned before, the web series I’ve been working on, Door to Door, premiered on Tuesday. We’re shooting another episode this weekend (which will be a blast), and this past week, due to a goal fulfillment agreement, I tried my hand […]

Homemade Chili Pepper Flour Tortillas Hello Monday! So, I was a little bit on hiatus last week while I was off in Philippi, WV, teaching Zumba at the Camp Appalachia summer camp for girls. I had a blast, the girls had a blast, and I ate a whooooooole lot of Dairy King Ice Cream (yup, […]

Greek Yogurnutters Peanut butter–yes. Bananas–yes. Greek Yogurt– yes. Healthy– yes. Breakfast— what a way to start off! These aren’t technically fluffernutters, as the “fluff” signifies the use of marshmallow fluff, but they’re so similar and “yogurnutter” sounds kind of silly to me. Yogurnutter. Yooooggguuuurrrrnnnuuutttteeerrrr. Hmm… Yogurnutter it is. Greek Yogurnutters. Honestly, the only thing even […]

Multigrain Seeded Bread I’ve been dying to try making bread. Dying. And kind of ironic, too, since my last recipe was for a Breadless Tuna Melt… I love a good, seedy loaf. While at the grocery store, I started reading some labels. Is it really so necessary to put high fructose corn syrup in bread? […]