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Toffee Peach Cupcakes with Coconut Buttercream Frosting | The Pescetarian and the Pig
Toffee and Peaches are a match made in Heaven. Period. Peaches are a summer staple, or so I have learned since moving to the south. Being from Seattle, roadside fruit stands selling Rainier Cherries and Blackberries have always been one of the things that signifies summer for me. In Charlotte, it’s peaches. When I found […]