Tag Archives: pescetarian

Macadamia Crusted Rainbow Trout with Coconut Lemon Basil Sauce

Macadamia Crusted Rainbow Trout with Coconut Lemon Basil Sauce So, remember when I announced that I could post more and more and more because I now have the internet at my house? Yeah… Good in theory… So now I’ve got the internet but I’ve barely had a moment to actually use it or even come […]

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Breadless Tuna Melt in a Tomato

Breadless Tuna Melt in a Tomato Wow, Tuna Melt… I could eat you every day.  So delicious. So healthy. Low carb. High protein. Punch me in the face with flavor. Every single day. Speaking of punching me in the face… My animals punch me in the face with cuteness every single day. Below is a […]

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Black Pepper and Sesame Sea Scallops

Black Pepper and Sesame Sea Scallops. You must try these. No no no! No arguing. Just sear them, serve them over a bed of spring greens and Crispy Kale Chips, and devour them while you float away on the that wispy cloud of aroma that is sweetly escaping these buttery medallions of the sea. Am […]

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Seared Cod with Crab and Horseradish Sauce

So I have been in super musically reminiscent mode lately. I blame it on How Sweet It Is. She wrote a blog a few weeks ago and mentioned her love for Boyz II Men. I was getting so tired of the Pandora stations I’d created and I thought “HOLY COW! I totally forgot that they […]

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Sushi

Suuuuuuuuushi!!!!! Yum! Definitely my absolute favorite meal ever, and really not difficult to make. Now, I have not quite mastered my sushi-rolling skills, and I haven’t gotten down the craft of the rice-on-the-outside (which I’m pretty sure involves Saran wrap…), but as long as it tastes good, I don’t see a problem! This is more […]

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Habanero Shrimp and Jicama Salsa

Alright, before we get to this awesome blend of spicy, zesty, juicy, and sweet shrimpy deliciousness, I have to point out this incredible gem of cinematic genius: I just can’t get over how funny this scheme is. All the effort to turn him into a flea, put him in a box, in yet another box, […]

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Creamy Dijon Salmon

People are funny about resolutions. There is a huge rise in the amount of people at the gym for the first 20 days or so of the year. Most people pledge to eat healthy and exercise more for the new year and finally get into shape. Some are just trying to lose the 5-10 lbs […]

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Honey Ginger Salmon with Spicy Baby Bok Choy

Have you seen Coneheads? I saw it way back in the day… I think I was about 9 or 10. Anyway, it happens to be on HBO on Demand at the moment, so I decided to take a quick trip down memory lane and watch it again. Holy cow, I swear every comedian ever is […]

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Chili Lime Grouper With Rainbow Salsa

I swear I had almost forgotten what a delightful fish Grouper is. Every time I make a fish dish, I tend to go straight to Salmon or Tilapia. They’re such reliable fish, and they’re almost always available at the local market. But Oh Goodness, when I happened upon fresh filets of Grouper the other day, […]

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Shrimp and Grouper Fiesta Ceviche

Ceviche, for those who are unfamiliar, is a dish consisting of seafood that has been marinated in lime juice. The seafood is put in the lime juice raw, and the acids in the citrus actually cook it! The first time I remember ever having great ceviche was in Puerto Vallarta, Mexico, in a boat in […]

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